Spicy Shrimp Stir-fry Noodles

Nom nom nom

Shrimp noodles

It was a long time since my last post. I have way to much work in classes and at work so cooking is not really a priority lately but will still try to put some recipe.

Today’s one is an experiment that turned pretty well I must say. It is really spicy but yummy.


Ingredients for 4 servings:

  • 400 gr of noodles (I used nest noodles)
  • 300 gr of Shrimp
  • 2 chili
  • 2 garlic cloves
  • 2 onions
  • 4 carrots
  • 150 gr of Mung bean sprouts
  • Sesame oil
  • 1 tablespoon of fish sauce
  • 1 tablespoon of oyster sauce
  • 2 tablespoons of soy sauce

  1. Start the recipe by preparing all the ingredients:
    1. Slice the onions, the garlic and the chilis
    2. Using a peeler, cut the carrots in very thin slices
    3. Remove the shell from the shrimps  and clean the shrimps
  2. Cook the noodles as indicated on the bag. When ready drain them…

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